FOB Shipping Point

USDA Mid Mostly Price ($/unit)

Peru
Port of Entry Philadelphia / New York City
88.8%
Of Volume

12 1-pint cups

$41.00/FLAT
$3.42/PINT
$40.00 - $42.00
—
Currently out of season:Canada•Mexico•Michigan•Chile•California•Pacific Northwest•Florida•Georgia•New Jersey
As of Oct 9, 2026

Seasonal Heatmap

FOB Shipping Point: All Sources

USDA Mid Mostly Price ($/flat)

Lower
Higher
Jan
Feb
Mar
Apr
May
Jun
Jul
Aug
Sep
Oct
Nov
Dec
2020
11.86
18.87
25.09
14.00
16.92
16.09
18.68
17.28
27.48
24.90
14.70
15.37
2021
18.28
21.67
14.71
30.18
15.62
12.72
18.93
19.98
27.80
18.67
12.88
17.57
2022
23.64
14.65
16.38
20.70
18.01
19.42
25.08
21.86
20.66
15.31
13.63
17.18
2023
19.40
20.91
26.67
22.76
17.35
16.89
17.21
21.43
40.39
46.83
33.41
23.88
2024
24.04
16.13
18.40
21.52
12.74
17.72
16.11
19.13
40.26
36.47
16.56
13.91
2025
16.04
18.32
23.03
29.76
23.30
19.51
15.12
19.24
30.86
36.41
23.52
24.53
2026
26.18
27.17
41.04
40.66
18.31
20.96
21.71
24.79
38.40
41.00

Year-over-Year Comparison

Historical Tendency

Peru
Weighted Avg
Oct 2026
$41.00
$41.00
Oct 2025
$36.41
$36.41
Difference
+$4.59
+$4.59
Year
Step 1
Step 2
Step 3

Select a heatmap cell to see historical tendency

As of Oct 2026

Historical Movement & Average Price

Aggregate Volume (lbs) of Imports & Domestic Shipments at First Point of Sale

USDA FOB Shipping Point Mid Mostly Price ($/flat)

Peru
Chile
Mexico
PNW
Canada
Other
Total
Peru
Chile
Mexico
PNW
Canada
Peru
PNW
Peru

Recent Volume Movement

Imports & Domestic Shipments at First Point of Sale

Last 7 Days:Oct 1 to Oct 8, 2026
21M lbs
4.9%
vs last week
Trailing 30-Day Snapshot
Daily Volume
Origin Breakdown
Top Shipping Districts
As of Oct 8, 2026

Country of Origin

Average Volume Share by Week

Sep 2024 to Oct 2026

Peru 90.6%
Week 41 current average
Peru
Chile
Mexico
PNW
Canada
Other

Over the next 6 weeks, Peru remains the leading origin each week, averaging 89.8% share.

As of Oct 8, 2026

US Blueberry Production

USDA NASS QUICKSTATS · ANNUAL, NATIONAL

398K
tons (2024)
22.4% YoY
Annual Production
USDA NASS QuickStats

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